Pies AVAILABLE ON EVERY BAKE DAY

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Our hand crafted pies are available 3 days per week. 

Special orders for other days of the week.

We highly recommend pre-ordering your pies 1 week in advance. 

Last order: 2 days in advance.

Warm in a preheated oven mid-rack at 180c for 8-10 mins.

Microwave for 1 min Med-High, then warm in a preheated oven on the mid-rack at 180c for 8-10 mins. Always allow the pie to cool for 4 mins before serving.

From Freezer: Thaw in Microwave or overnight in the fridge. Microwave for 1 min Med-High, then warm in a pre-heated oven mid-rack at 180c for 8-10 mins. Always allow the pie to cool for 4 mins before serving.

Wrap each pie in cling film. Keep in the fridge for up to 2 days or in the freezer for up to 10 days. 

Check the availability & Pre-order via  WhatsApp to  8338 8803

Once we confirm your order please pay via  PayNow / PayLah to  8338 8803

Minimum Order is a Box of 6 pies (single or assorted flavours)

Our DRIVE-THRU located at 51 Ubi Avenue 3 is open between 3 pm - 7 pm on Bake Days.

Alternatively, we provide delivery service across Singapore for a fee. 

Free Delivery for 2 or more boxes.

Our delivery times are between 4 pm - 7 pm on Bake days. 

The freshly pies are best enjoyed on the day they are baked. We recommend to wrap them individually in cling film and keep them in the fridge for a couple of days or up to 10 days in the freezer. Serving suggestions are provided in the above section.

We are proud to have perfected our signature shortcrust pastry to withstand the high humidity of Singapore. Together with the baking process we deliver a superior crusty flaky pie pastry that envelopes the premium ingredients for all to enjoy.

Our gourmet pie weighs around 200grams after baking. Perfect on its own as a snack or a meal with a nice salad.

The varieties of pies that we offer are not Gluten Free and are not suitable for Vegans. 

Stay tuned for future announcements as we continue to innovate the line up of pies to please as many as possible.